Menu Day 3 Buffet Services
March 19, 2024
Morning Continuous Refreshments: Available until 11:00AM
Coffee, Juices, Yogurt, Granola, Hardboiled Eggs (E), Danish (W, E, Nuts, D), Bagels (W), Butter, Cream Cheese (D), Jelly, Peanut Butter (Nuts), Whole Fruit
Buffet Lunch: Available 11:30AM-1PM
Romaine Lettuce, Grape Tomatoes, Cucumber, Water Chestnuts, Diced Chicken, Shredded Parmesan Cheese, Anchovies, Black Beans, Pumpkin Seeds
Ranch (E, D, S), Caesar (E, F, D, Soy), Raspberry Vinaigrette
Hummus, Pita Bread (W, D), Napa Cabbage Slaw (W, Soy, Sesame Seeds), Croissants (D, W, Soy), Butter, Olive Oil, Balsamic Vinegar
Tempura Chicken With Asian Vegetables, Black Garlic Shoyu Sauce, (W, G, E)
Jasmine Rice With Scallions, Spicy Tofu Sauté, (Soy) – (Served In Separate Pans)
Baked Salmon, Sweet Chili Sauce, Apple Relish
Green Beans And Carrots (D)
Vegetable Eggrolls (E, W, Sesame), With Plum Sauce, Sweet And Sour Sauce (Soy), Soy Sauce (Soy, W, F, E, Nuts, Sesame, Shellfish)
Dessert: Apple Caramel Cheesecake (E, D, Soy, W), Assorted Minis (E, W, Soy, D)
Afternoon Continuous Refreshments: Available until 4:30PM
Coffee, Water, Cheese And Cracker Tray (D, W), Granola Bars (Soy, Nuts, Tree Nuts), White Cheddar Popcorn (D), Chocolate Covered Raisins (D, Soy), Brownies (W, E, Soy Nuts)
