Menu Day 3 Buffet Services

March 19, 2024


Morning Continuous Refreshments: Available until 11:00AM

Coffee, Juices, Yogurt, Granola, Hardboiled Eggs (E), Danish (W, E, Nuts, D), Bagels (W), Butter, Cream Cheese (D), Jelly, Peanut Butter (Nuts), Whole Fruit

 

Buffet Lunch: Available 11:30AM-1PM

Romaine Lettuce, Grape Tomatoes, Cucumber, Water Chestnuts, Diced Chicken, Shredded Parmesan Cheese, Anchovies, Black Beans, Pumpkin Seeds

Ranch (E, D, S), Caesar (E, F, D, Soy), Raspberry Vinaigrette

Hummus, Pita Bread (W, D), Napa Cabbage Slaw (W, Soy, Sesame Seeds), Croissants (D, W, Soy), Butter, Olive Oil, Balsamic Vinegar

 

Tempura Chicken With Asian Vegetables, Black Garlic Shoyu Sauce, (W, G, E)

Jasmine Rice With Scallions, Spicy Tofu Sauté, (Soy) – (Served In Separate Pans)

Baked Salmon, Sweet Chili Sauce, Apple Relish

Green Beans And Carrots (D)

Vegetable Eggrolls (E, W, Sesame), With Plum Sauce, Sweet And Sour Sauce (Soy), Soy Sauce (Soy, W, F, E, Nuts, Sesame, Shellfish)

 

Dessert: Apple Caramel Cheesecake (E, D, Soy, W), Assorted Minis (E, W, Soy, D)

 

Afternoon Continuous Refreshments: Available until 4:30PM

Coffee, Water, Cheese And Cracker Tray (D, W), Granola Bars (Soy, Nuts, Tree Nuts), White Cheddar Popcorn (D), Chocolate Covered Raisins (D, Soy), Brownies (W, E, Soy Nuts)