Menu Day 5 Buffet Services
April 20, 2025
Morning Continuous Refreshments: Available Until 11:00AM
Assorted Yogurt (D), Granola (W, D, N), Muffins (E, D, W), Hardboiled Eggs (E), Bagels (W), Butter (D), Cream Cheese (D), Jelly, Peanut Butter (TN), Whole Fruit, Coffee, Juices, Tea, Hot Cocoa
Buffet Lunch: Available 11:30AM-1PM
Romaine with Leaf Lettuce, Tomatoes, Cucumber, Cheddar Cheese, White Beans, Bacon, Sunflower Seeds, Green Onions
Ranch (E, D, Soy), Honey Mustard (E), Italian
Garlic Hummus (Soy), Pita Bread (W, D), Herb Focaccia Bread (E, D, W, Soy), Butter, Olive Oil, Balsamic Vinegar
Grilled Chicken Thighs with Honey Mustard Sauce (GF)
BBQ Pulled Pork (GF)
Cavatappi Mac n Cheese (Vegetarian)
Yukon Gold Potatoes with Roasted Garlic Olive Oil & Herbs (GF)
Roasted Asparagus (GF, Vegetarian)
Dessert: Truffle Mousse Cake (E, D, W, Soy), Fruit of the Forest Pie (W)
Afternoon Continuous Refreshments: Available Until 4:30PM
Vegetable And Relish Tray with Ranch (E, D, Soy), Tortilla Chips and Salsa, Cheez-Its (D, Soy, W), Chocolate Chunk Cookies (W, E, D, Soy), (D, Soy, W, Tree Nuts), Coffee, Tea, Fountain Drinks
